NSF PAR Search | NSF Public Access Repository

Note: When clicking on a Digital Object Identifier (DOI) number, you will be taken to an external site maintained by the publisher. Some full text articles may not yet be available without a charge during the embargo (administrative interval).
What is a DOI Number?

Some links on this page may take you to non-federal websites. Their policies may differ from this site.

Integrating Data Science Into Undergraduate Science and Engineering Courses: Lessons Learned by Instructors in a Multiuniversity Research–Practice Partnership

https://doi.org/10.1109/TE.2024.3436041

Naseri, Md Yunus; Snyder, Caitlin; Pérez-Rivera, Katherine X; Bhandari, Sambridhi; Workneh, Habtamu Alemu; Aryal, Niroj; Biswas, Gautam; Henrick, Erin C; Hotchkiss, Erin R; Jha, Manoj K; et al (January 2024, IEEE Transactions on Education)

Full Text Available
Evaluation of the effects of chemically enhanced primary treatment on landfill leachate and sewage co-treatment in publicly owned treatment works

https://doi.org/10.1016/j.jwpe.2021.102116

Patel, Harsh V.; Brazil, Brian; Lou, Helen H.; Jha, Manoj K.; Luster-Teasley, Stephanie; Zhao, Renzun (August 2021, Journal of Water Process Engineering)
null (Ed.)
Full Text Available
Using geospatial networking tools to optimize source locations as applied to the study of food availability: A study in Guilford County, North Carolina

https://doi.org/10.1016/j.apgeog.2021.102415

Mulrooney, Timothy; Foster, Richard; Jha, Manoj; Beni, Leila Hashemi; Kurkalova, Lyubov; Liang, Chyi Lyi; Miao, Haoran; Monty, Greg (March 2021, Applied Geography)
null (Ed.)
Full Text Available
Introducing an innovative design to examine human-environment dynamics of food deserts responding to COVID-19

https://doi.org/10.5304/jafscd.2021.102.037

Liang, Chyi-Lyi; Kurkalova, Lyubov; Hashemi Beni, Leila; Mulrooney, Timothy; Jha, Manoj; Miao, Haoran; Monty, Gregory (January 2021, Journal of Agriculture, Food Systems, and Community Development)
null (Ed.)
Food desert communities face persistent barriers in accessing affordable fresh and healthy foods, particularly for the underserved and limited-resourced minority population. This research brief proposes an integrated design concept examining human-environment dynamics of food deserts to identify strategies that would provide effective planning to prevent, prepare for, or respond to disruptive events such as natural disasters or pandemics in the future. The North Carolina example we describe identifies the potential overlapping areas between food deserts and number of COVID-19 cases to demonstrate how an unpredictable event could exacerbate public health in food desert communities to a greater extent than in communities with better food access, availability, and accessibility. The improved understanding of food systems could help in addressing unprecedented challenges such as those due to the COVID-19 crisis.
more » « less
Full Text Available

Search for: All records